White Mausu

Black Bean Chilli Ketchup

€6.95 / 280g

add to cart
  add to list   add to registry

A HOT take on one of the world's favourite condiments. Smoky fermented black beans team up with moreish shiitake mushrooms and seaweed, adding some serious oomph to this store cupboard classic. Gochugaru and tamari round it out for a salty, spicy finish. This is ketchup with a twist, so don't just use it as you would with the old faithful. Sure, you can lash it on fried potatoes and dollop it on your burgers, but why not pop it in a hot pot or drop some in a broth? Let your taste buds be your guide!


Tomato, water, fermented black beans (12%) (soya), Gochugaru, Raw Cane Sugar, Vinegar, Chili Flake, Tamari (soya), Salt, Garlic, shiitake mushroom, Seaweed, Spices.


Customer Reviews

This product has not yet been reviewed.

Write a Review

Please login or register to write a review for this product.